Dining In Menu
BIG FLAVOURS DELIVERED TO YOUR TABLE
Our menu consists of small and big plates so you have the choice. Go Tapas style and choose a selection of small plates to share. Or traditional and choose a starter and main course from our small and Big plates sections.
Delicious daily and weekly specials will also be available
small plates
Ciabatta bread with balsamic & olive oil dip £3 VG
Ciabatta bread with butter £3 V
Garlic bread £3.75 VG
Tomato & garlic bread £4.50 VG
Toasted Valencia almonds £4.50 VG GF
Marinated mixed olives £4.50 VG GF
Nibbles plate toasted Valencia almonds – marinated mixed olives – ciabatta with balsamic & olive oil dip £6.50 VG
Cured meats and creamy Lancashire cheese samosas served with aioli mayonnaise and mixed leaves £7.50
Curried cauliflower & Valencian almond gyozas, served with spicy tomato sauce, mixed leaves and tomato & cucumber concasse £8.50 VG
Deep fried vegetable paella croquettes with a basil, pinenut, garlic, olive oil and lemon pesto, mixed leaves and cherry tomatoes £7.50 V GF
Rosti Bites with piquillo peppers, garlic & chives, served with mixed leaves and tomato & cucumber concasse, and red onion marmalade £7.50 VG GF
Roasted Autumn Vegetable Pate, carrots, parsnips, sweet potatoes, garlic & parsley pate served with toasted ciabatta £6.50 VG
Vegan tasting plate Roasted carrots, parsnips, sweet potatoes, garlic & parsley pate, with toasted ciabatta – Deep fried vegetable paella croquettes with a basil, pinenut, garlic, olive oil and lemon pesto – Rosti Bites, with piquillo peppers, garlic & chives, served with mixed leaves and tomato & cucumber concasse, and red onion marmalade £13 VG
Corner 124 salad creamy Lancashire cheese, tomatoes, cucumber, toasted pine kernels, soft boiled egg halves and mixed leaves in a creamy French dressing £7 V GF
Sautéed tiger prawns in a red chili, garlic & white wine cream sauce served with garlic bread £10
Salt cod beignets with mixed leaves, cherry tomatoes & basil and lime mayonnaise £8.50
Black pudding salad with green beans, walnuts, roasted pink lady apples, thin Manchego slices and a raspberry vinegar reduction £10 GF
Delicious daily and weekly specials will also be available
Big plates
Butternut squah, pine nuts, dill & garlic potato rosti, served with lime, spinach and coconut milk sauce, steamed mange tout £15.50 VG GF
Moroccan spiced vegetable Millefeuille layers of filo pastry, Moroccan spiced vegetables and chickpeas with oven baked charlotte potatoes, green beans and a tomato sauce £16.50 V
Pan fried sea bass fillet with a coriander, cherry tomatoes, coriander seeds, spring onions and lime sauce, served with crushed new potatoes and roasted peppers, courgettes and aubergines 1 Fillet £13.50 or 2 fillets £19 GF
Oven baked cod loin with a breadcrumb and mixed herb crust, served with skin on fries, steamed green vegetables and tartare sauce £19.50
Chicken, bacon, leek & camembert potato bake, sliced potatoes, chicken, bacon, white onion, leeks, garlic and mixed herbs in a cream sauce served in a terracotta dish topped with camembert served with steamed broccoli £18.50 GF
Confit duck leg in teriyaki sauce with sesame seeds and spring onions served with roasted charlotte potatoes and steamed green vegetables £19 GF
Slowly braised Daube of Beef, in a red wine & blueberry sauce with dauphinoise potatoes and steamed green beans £21.50 GF
Pan roasted marinated beef onglet steak served pink, with a Dijon mustard & paprika butter sauce, French fries and roasted aubergine, courgettes & mixed peppers £21.50 GF
VG - Vegan GF - Gluten Free V - Vegetarian
Paella's
A Corner 124 speciality!
Enjoy a fabulous, authentic Spanish Paella cooked to order, entirely from fresh using only the finest ingredients and Bomba rice
Vegan paella - mixed vegetables, artichokes, mixed olives, tomatoes, garlic, saffron, white wine & Spanish spice £12.50 per person VG GF (Minimum 2 people)
Vegetarian paella – mixed vegetables, artichokes, mixed olives, tomatoes, garlic, saffron, white wine & Spanish spice topped with taleggio cheese £15 per person V GF (Minimum 2 people)
Chicken & chorizo paella – chicken thighs, chorizo, mixed vegetables, tomatoes, garlic, saffron, white wine & Spanish spice £18 per person GF (Minimum 2 people)
Mixed paella – chicken thighs, chorizo, squid, tiger prawns, mussels, mixed vegetables, tomatoes, garlic, saffron, white wine & Spanish spice £20 per person GF (Minimum 2 people)
Seafood paella – tiger prawns, squid, mussels, cod, whole king prawns, green lipped mussels, mixed vegetables, tomatoes, garlic, saffron, white wine & Spanish spice £24 per person GF (Minimum 2 people)
sides
Bowl of Skin on Fries £4.50 VG GF
Bowl of French Fries £4.50 VG GF
Bowl of Skin on Manchego & Truffle Fries £6 GF
Dauphinoise potatoes £6 V GF
Mixed salad with French dressing £4.50 VG GF
Steamed green vegetables broccoli, green beans & mange tout £4.50 VG GF
afters
Poached pears in red wine, star anise and cinnamon (served cold) £6.50 VG GF
White chocolate & stem ginger cheesecake £7 V
Mini white chocolate & stem ginger cheesecake £3 V
Chocolate mousse* with cream & chocolate decoration £7 V GF
Mini Chocolate mousse* with cream & chocolate decoration £3 V GF
Raspberry meringue mess meringue, ice cream, raspberries & coulis £7.50 V GF
Mini raspberry meringue with cream, raspberries and coulis £3 V GF
Vanilla crème brulée £7.50 V (can be GF just ask)
Mini Vanilla crème brulée £3 V (can be GF just ask)
Assiette of mini desserts raspberry meringue – vanilla crème brulée - chocolate mousse* £8.50 V (can be GF just ask)
Chocolate assiette of mini desserts chocolate mousse – white chocolate cheesecake – meringue with cream and warm chocolate sauce £8.50 V
English lakes & Wallings ice cream/sorbet per scoop £3
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Madagascan Vanilla ice cream V GF
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Thunder & Lightning ice cream
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Raspberry pavlova ice cream
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Pistachio nut ice cream
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Vegan vanilla ice cream VG GF
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Elderflower sorbet
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Passion Fruit sorbet
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Lemon sorbet
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Strawberry sorbet
Pot of warm chocolate sauce £3
Pedro Ximenez 25ml £1.50
Kendal Mint Cake Liqueur 25ml £3
Cheeses served with crackers and apple & apricot chutney £3.50 per cheese
Snowdonia Black Bomber cheddar
German Montagnola Affine creamy blue cheese
French Camembert Rustique
*Chocolate mousse made with raw eggs VG – vegan/V – vegetarian/GF –gluten free
VG - Vegan GF - Gluten Free V - Vegetarian
As we only use the finest ingredients, the availability of certain fish, meat and vegetables can mean the menus is subject to change. Do contact us if there's a specific dish your expecting to check if it's on the menu. If you have any food allergies, please let our staff know before placing your order. We reserve the right to change dishes subject to the availability of any ingredients we use. All our dishes are cooked from fresh, so we would ask you to be patient during busy periods. Please allow a minimum of 30 minutes when ordering Paella. Thank you.