Ciabatta bread with balsamic & olive oil dip £2.75 VG

Ciabatta bread with butter £2.75 V

Garlic bread £3.50 VG

Tomato & garlic bread £4.25 VG

Toasted Valencia almonds £4 VG GF

Marinated mixed olives £4.50 VG GF

 

Nibbles plate – toasted Valencia almonds – marinated mixed olives – ciabatta with balsamic & olive oil dip £5.50 VG

 

Soup of the day – see daily specials

 

Roasted sweet potato, sesame seeds, piquillo peppers & teriyaki dressing £5 VG

 

Deep fried polenta & vegetable fritters with a spicy tomato sauce £5.50 VG GF

 

Mushroom & chestnut gyoza dumplings with roasted aubergine in soy sauce, red chili, garlic & olive oil £7.50 VG

 

Goats cheese, parsnip & beetroot pate served with toasted ciabatta £5.50 V

 

Corner 124 salad – creamy Lancashire cheese, tomatoes, cucumber, toasted pine kernels, soft boiled egg halves and mixed leaves in a creamy French dressing £6.50 V GF

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Camembert parcel – oven baked camembert wrapped in brick pastry served with a cranberry compote £7 V

 

Deep fried salt cod rosti bites with a lemon & caper mayonnaise dip £6 GF

 

Sautéed tiger prawns in a red chili, garlic & white wine cream sauce served with garlic bread £9.50

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Cured meat & cheese samosas with a red onion marmalade & red chilli dressing £6

 

Black pudding salad – pan fried black pudding, crispy bacon, savoury croutons, soft boiled egg halves, cherry tomatoes and a creamy French dressing £6.50

 

Spanish platter – thinly sliced serrano ham, Manchego cheese, Valencian almonds and tomato garlic ciabatta bread £10

 

Daily specials available